These 3 Ingredient Banana Pancakes are seriously the BEST and tastes so delicious that nobody will notice they are flour-free. I love making these banana egg oat pancakes for breakfast or having them a healthy snack. Try them smothered in peanut butter for a high protein power breakfast. These simple 3 Ingredient Banana Pancakes are…
This recipe for Corn Patties was created as an alternative for white bread for a healthy eating and diabetes prevention group. We all respect and value what eating traditional Indigenous foods can bring to the community in terms of cultural wellness and overall health. This recipe is only 2 ingredients and is so simple to…
Knowing the best vitamin D foods for vegetarians and how to get enough vitamin D on a plant-based diet is important for bone health, a healthy immune system, and may help to protect against some cancers. If you live in northern latitudes, we can’t rely solely on vitamin D from the sun. This post will…
This recipe for these healthy soft pumpkin cookies is delicious and moist! These soft pumpkin cookies are low carb, gluten-free, paleo-friendly, diabetic friendly and vegan! And best of all, these are so easy to make! Try adding chocolate chunks for a festive chocolate chip pumpkin cookie recipe. The recipe was sponsored by iHerb, an online…
This quick and easy Japanese Noodle Soup with Miso can be made in less than 15 minutes! It is a great way to use leftover vegetables, and the protein options are versatile as well. Miso is not only a tasty broth, it is also rich in beneficial live-active-cultures which are important for a healthy gut….
Looking for the perfect bowl of oatmeal? Look no further. This recipe for orange chocolate oatmeal for breakfast is so simple to make, and the combination of flavours makes it feel like dessert in the morning. Nothing better on these cold, dark mornings than a nice steaming bowl of nourishing oatmeal for breakfast. My…
This simple pumpkin spiced latte recipe will get you excited to get out of bed in the morning, and it is a great low-sugar alternative to what’s available in coffee shops. It is dairy-free, gluten-free, and packed full of nutrition. Make your own creamy cashew milk by blending cashews in a blender, no straining required!…
A simple and delicious Butternut Squash Curry Lentil Soup that is as easy to make as it is delicious. The creaminess of the butternut squash is emphasized by the thickness of the red lentils. Red lentils are amazing in soups as they break apart upon cooking, adding a hearty texture. This recipe is packed full…
This Raw Nori Recipe is a plant-based, raw version of…. pepperoni sticks! That’s right! These nori rolls are filled with only whole-food goodness, and by using only a low heat they retain the maximum amount of nutrition! When does a Raw Food Diet have a place? Read on to find out more. This post was…
